Rooibos

Tamio — Tea Rituals
Tea fields on mountain slopes — concept illustration
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Choosing rooibos

Rooibos is a herbal infusion made from the leaves and fine stems of Aspalathus linearis, a South African shrub. Oxidation gives red rooibos its characteristic colour and flavour; green rooibos is dried without this stage. Pure rooibos is naturally caffeine-free, but check the other ingredients when choosing a blend.

Brewing

An infuser with a fine mesh helps keep the small rooibos pieces out of your cup. Follow the recommendations on the packaging or in the product description for quantities, water temperature and steeping time. For a cold drink, brew it hot first, then let it cool.

Storage

You can store tea in our resealable pouches. Close the pouch securely after each use and keep it in a dry, dark place, away from heat and strong smells. This helps preserve the tea’s flavour and aroma.

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