Salted Caramel, coffee 1 kg

Salted Caramel is an exceptional flavored premium coffee that delivers a highly popular, modern, and perfectly balanced taste experience. Freshly roasted, high-quality coffee beans are carefully enriched with premium food-grade flavorings within 10 to 14 hours after roasting (with flavoring content strictly kept below 3%). This enticing blend captures the rich, sweet essence of traditional English caramel, masterfully elevated by unexpected and sophisticated hints of sea salt.

The subtle sea salt undertones act as a natural flavor enhancer, beautifully cutting through the caramel sweetness to add incredible depth and warmth to every sip. It is the ultimate dessert-like treat, filling your space with a wonderfully cozy aroma. It tastes absolutely divine on its own and pairs spectacularly with frothed milk to create a rich, salted-caramel latte.

Flavor Profile: Traditional English caramel with a sweet finish and delicate notes of sea salt

Flavoring Process: Infused 10–14 hours post-roast (flavoring content ≤ 3%)

Ingredients: Roasted coffee beans, food-grade flavorings.

Storage: Store in a cool, dry place in a tightly sealed container, away from direct sunlight.

Classic Brewing Recipe:

• Water Temperature: 93°C-94°C

• Proportions: 2 teaspoons (approx. 7 g of ground coffee) per 150 ml of water.

IMPORTANT ADVICE FOR AUTOMATIC COFFEE MACHINE USERS:

• Because flavored coffees utilize oil-based essences, the beans can have a slightly "sticky" surface. This oil buildup can potentially damage grinders or cause friction on plastic parts in automatic bean-to-cup machines. While modern professional machines can handle various coffee types, using flavored beans requires you to clean and rinse your machine much more frequently. For a completely risk-free brew, we recommend grinding the beans in a separate grinder and preparing the coffee in a French press, Moka pot, or via traditional in-cup steeping.

Net weight: 1 kg