Tanzania Mbili Twiga, coffee 1 kg
A delicate, balanced coffee with notes of sweet citrus, cinnamon and linden blossom honey. Refreshing, nuanced and harmonious.
Tanzania Mbili Twiga coffee
Mbili Twiga combines coffees from Tanzania's Kilimanjaro and Arusha regions. Ripe coffee cherries are hand-picked, then processed using the washed method and dried on raised beds.
Arabica varieties
Bourbon (N39) and Kent grow at 1,400–1,800 metres in fertile volcanic soil, often under the shade of acacia trees. “Mbili Twiga” means “two giraffes” in Swahili and symbolises the union of the two growing regions.
Flavour profile
A delicate, balanced coffee with notes of sweet citrus, cinnamon and linden blossom honey. Refreshing, nuanced and harmonious.
Country of origin: Tanzania
Regions: Kilimanjaro and Arusha
Arabica varieties: Bourbon (N39), Kent
Process: Washed
Altitude: 1,400–1,800 m
Roast: 4 out of 10
Storage: store in a cool place away from direct sunlight.