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Assam Mangalam SFTGFOP1, black tea


Spicy and malty black tea that has been produced in the Mangalam garden. It has evenly worked, golden-tipped leaves and a copper-red cup that surprises with rich yet smooth flavour and a note of chocolate.

Black tea Assam SFTGFOP1 Mangalam from the world known Assam region in India. Beatiful copper-red cup with rich yet smooth flavour and a note of chocolate. Produced in the Mangalam garden that is unique with its bush plantation and known for very high quality, excellent Assam teas with lots of tips that yield a bold, strong liquor.


Black tea Assam SFTGFOP1 Mangalam.

Preparation guidelines:

* 1 teaspoon per 250ml water;

* t 90-100°C,

* Infuse: for 3-5 min;

* Suitable for 1 infusion.

Brewing iced tea:

Take twice as much tea as you would use for hot tea. Fill tray, where you want to pour your tea in, with ice cubes and after the hot steeping is done, pour your hot tea in the tray. Your iced tea is ready! If you wish, you can add some sugar while water is still hot or some fresh fruits.

You can also mix your favourite teas to create new taste experiences.

Country of origin:


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